Chili Cheese Dip (lacto)

INGREDIENTS
Serves: 4-6 people

• 1 8 oz. package cream cheese
  (light or regular)

• 1 med. onion chopped
• 1 4 oz. can diced green chilies
• 1 15 oz. can meatless chili
  (mild or spicy)
• 1 cup shredded CoJack cheese
  (or favorite cheese)
• 1 bag favorite corn chips

PREPARATION

Place softened cream cheese in glass pie plate and spread over bottom. Sprinkle chopped onions over cheese. Sprinkle chopped chilies over onions. Spread meatless chili over chilies. Sprinkle shredded cheese over top. Bake at 350 for about 30 minutes or heat in micro wave until cheese on top melts. Dip chips in and enjoy. For a change can be used as a topping over a baked potatoes.

zurück -  Seitenbeginn -  home